13 October 2020
The 2019 RASFF annual report for food and feed products has just been published. In 2019, 4,118 notifications were sent through the RASFF portal, including 1,173 […]
18 September 2020
Regulation 2020/1280 concerning the non-renewal of benalaxyl has just been published in the OJEU. EFSA has highlighted some concerns including the potential contamination of groundwater with […]
10 September 2020
Regulation (EU) 2020/1255 has just been published in the OJEU. It sets maximum levels of polycyclic aromatic hydrocarbons (PAHs) in powders of foodstuffs of plant origin […]
3 September 2020
This is the proposal of a Working Group coordinated by the IFV in which our laboratory participated: the implementation of de minimis in the analysis of […]
3 September 2020
We informed you in June 2019: EU Regulation 2019/989 signed the non-renewal of the approval of the active substance Chlorpropham. This active ingredient is used in […]
27 August 2020
The decision (EU) 2020/1161 establishing the EU-wide vigilance list of substances subject to monitoring in the field of water policy under Directive 2008/105/EC was published on […]
27 August 2020
EFSA has just published its assessment of the risks to human and animal health from glycoalkaloids in potatoes and derived products. Glycoalkaloids are naturally present in […]
27 August 2020
The DGCCRF conducted a survey to verify the absence of gluten and the correct use of the terms “gluten-free” or “low gluten” on products. People suffering […]
